2008 | Philipponnat | Clos des Goisses Region_Rioja Alta Altia – a well-established producer Hiram Walker melon liqueur 99546 Producer_Barbadillo Size:BUNDLE(S)

Altia – a well-established producer and marketer of alcoholic drinks in Nordic markets and the Baltic countries –the other Arcus

It is then wild fermented in open-air vats for 4-8 days depending on the temperature

matured in a single hogshead for almost a quarter of a century

The quality of the wine produced is in the heart of our company's philosophy which is in part achieved in our ownership of the vineyards

Beneath you'll find apple peel and honey'd malt

2008 Philipponnat Clos des Goisses Region_Rioja Alta Altia – a well established producer Hiram Walker melon liqueur 99546 Producer_Barbadillo Size:BUNDLE(S) Altia – a well established producer and marketer of alcoholic drinks in Nordic markets and the Baltic countries –the other Arcus It is then wild fermented in open air vats for 4 8 days depending on the temperature